Arrival
Departure

DAILY MENU

26.července 2026

Try the whole menu at a discounted price.
Price of the daily menu (starter or soup, main course, and dessert): 595 CZK

Appetizer

Mousse z kozího sýra se sušenou hruškou, višněmi, pistáciovou oplatkou a koňakovou omáčkou
295 CZK
Tenké plátky uzeného hovězího jazyka s červenou řepou, marinovanou cibulí, křenovou espumou a celerovou slámou
295 CZK
Tartar z lososa v parmazánovém košíčku s fenyklovým ragú a okurkou
295 CZK

Soup

Francouzská cibulačka se zapečeným toustem a sýrem Grana Padano
175 CZK

Main Course

Weight of meat in raw state is 150 g

Tagliatelle v rajčatové omáčce s baby špenátem, slunečnicovými semínky, smaženým chřestem a strouhaným sýrem pecorino
385 CZK
Burrata s listovým salátem, pečenou broskví, avokádem a praženými mandlemi (7, 8,12)
385 CZK
Kachní ragú s jasmínovou rýží v jarním těstě, pečenou hlívou ústřičnou a pak choi
425 CZK
Filet ze pstruha s grilovanou cuketou, citrusovou quinoou a pórkovou omáčkou
465 CZK
Rump steak s dýňovou caponatou, šalotkovým nokem a chimichurri (1,3,7)
485 CZK

Dessert

Pavlova s borůvkovým ganache, bezinkovou espumou a rybízovým prachem
155 CZK

The entire menu is served until 3 p.m.

STANDING OFFER

Starter

·
Beef carpaccio with truffle mayonnaise, olive bread, silver onions, and bell pepper and arugula salad. (1,3,7,8)
395 CZK
·
Tuna with risotto, celeriac purée, butternut squash, caper ragout, dill mayonnaise, and miso sauce (3,4,6,7,9,14)
395 CZK
·
Grilled shrimp in a potato hash browns, shrimp bisque, salmon caviar, marinated cucumber (2,3,4,7)
395 CZK
·
Octopus carpaccio with marinated kohlrabi, pear gel, lemon crème fraîche, tarragon oil, toasted sunflower seeds and herb brioche (1,3,4,7,8)
395 CZK
·
Caesar salad with chicken, baked bacon, parmesan and bread croutons (1,3,7,10)
395 CZK

Soup

·
Beef broth with root vegetables and beef confit (3,7,9)
175 CZK
·
Jerusalem artichoke velouté with brown butter espuma and artichoke chips (1,7)
195 CZK

Main course

·
Beef tenderloin with herb-infused celery and wild garlic, served with a puff pastry cup filled with foie gras espuma, curly endive, parsley tuile, and chive demi-glace (7,9,12)
795 CZK
·
Sea bass with dill risotto, saffron-marinated kohlrabi, roasted fennel, herb ricotta, and beurre blanc sauce with capers (1,3,4,7)
695 CZK
·
Veal tenderloin with zucchini roulade, pea and mint cream, blueberry chutney, carrots and demi-glace sauce (7,9,12)
695 CZK
·
Pork tenderloin schnitzel marinated in garlic and parsley, served with a light potato salad, orange vinaigrette, and cucumber relish (1,3,7,10)
445 CZK
·
Pork tenderloin schnitzel marinated in garlic and parsley, served with a light potato salad, orange vinaigrette, and cucumber relish (1,3,7,10)
265 CZK
·
Veal patty with gorgonzola wrapped in pancetta, served with apple and horseradish purée, potato ragout with leek, and a mushroom sauce made from dark stock and dried mushrooms (3,7)
595 CZK

Dessert

·
Sacher cake with orange crème fraiche and apricot gel (3,7,8)
180 CZK
·
Tiramisu with egg yolk cream and coffee ice cream (1,3,7)
245 CZK
·
Baked pancakes with strawberry sauce, vanilla mascarpone and strawberries (1,3,7)
245 CZK
·
Variation of European cheeses with fruit jam 80 g (3,5,6,7,8)
355 CZK
·
Variations of sorbets and ice creams (3,5,8)
140 CZK

All prices are incl. VAT.

Invite your friends, family or business partners for a great tasting dinner or celebration

We will prepare a tasting dinner for up to 100 people with the possibility of wine tasting and other accompanying program according to your wishes.


Rezervaci stolu držíme max. 30 minut. Děkujeme za pochopení.