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Cold appetizer offer
Beef Tartar with truffle oil, toasted cumin bread and roasted garlic
Chateau´s paté with marinated pieces of duck liver, baby pear and cranberry gel
Slices of citrus fruit marinated salmon with herb toasts and capary dip
Beef Carpaccio with Arugula, Parmesan cheese and basil pesto
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Offer of slads
Slices of Mozzarella cheese with variety of cherry tomatoes, field salad and achetta balsamica reduction
Vegetable salad with olives and Feta cheese
Vegetable crudité with herb dip
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Main courses offer
Beef „Stroganoff“ with mushrooms
Roasted curry and rosemary marinated chicken drumsticks
Variety of chicken and pork mini-schnitzels with side assortment
Roasted duck roulade with red cabbage confit
Spinach lasagna with Parmesan cheese – vegetarian
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Warm side dishes offer
Bread and bacon dumplings with Vienna onion
Roasted Grenaille potatoes with butter leek
Fresh herb and Balsamico roasted begetable
Jasmine rice
Variety of Bakery products
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Dessrts offer
Chopped fruit with chocolate cream
Blueberry Créme brûlée with Mascarpone cheese cream and lemon gel
Chocolate Brownie´s with raspberry coulis and chocolate Crumble
Price CZK 890*ßß
*Price listed per person and incl. VAT
*Weight of raw food per person 750g
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Cold appetizer offer
Beef Tartar with truffle oil, toasted cumin bread and roasted garlic
Chateau´s paté with marinated pieces of duck liver, baby pear and cranberry gel
Slices of citrus fruit marinated salmon with herb toasts and capary dip
Beef Carpaccio with Arugula, Parmesan cheese and basil pesto
Goat cheese mousse with marinated beetroot, Pistachio nuts and herb oil
Roasted shrimp cocktail with marinated cucumber and fried celery straw
Roastbeef with Tartar sauce and marinated onions
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Offer of slads
Slices of Buffalo Mozzarella cheese with variety of cherry tomatoes, field salad and achetta balsamica reduction
Vegetable salad with olives and Feta cheese
Vegetable crudité with herb dip
****
Main courses offer
Beef „Stroganoff“ with mushrooms
Roasted duck roulade with red cabbage confit
Spinach lasagna with Parmesan cheese – vegetarian
Turkey breast roll with Blue cheese sauce
Pork wine confit pork leeks
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Live cooking
Stir fried chilli and coriander marinated Tiger shrimp
Salmon roll filed with basil pesto and herbs
Panchetta wrapped pork tenderloin with fine pepper sauce
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Warm side dishes offer
Bread and bacon dumplings with Vienna onion
Roasted Grenaille potatoes with butter leek
Fresh herb and Balsamico roasted vegetable
Jasmine rice
Potato gnocchi
Vegetable egg barely with Parmesan cheese
Variety of Bakery products
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Desserts offer
Blueberry Créme brûlée with Mascarpone cheese cream and lemon gel
Chocolate Brownie´s with raspberry coulis and chocolate Crumble
Curd cheese slices with Belgian chocolate and salted caramel
Variety of mini Macaroon´s
Price CZK 1 190*
*Price listed per person and incl. VAT
*Weight of raw food per person 750g
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Warm appetizer offer
Tuna fish Tartar with black sesame seeds, wasabi mayonnaise
English roastbeef with homemade remoulade and marinated shallots
European cheese variety with fruit jam and fruit
Smoked duck breast with sour cherry coulis and salad leafs
Goat cheese mousse with marinated beetroot, Pistachio nuts and herb oil
Chateau´s paté with marinated pieces of duck liver, baby pear and cranberry gel
Beef Tartar with truffle oil, toasted cumin bread and roasted garlic
Slices of citrus fruit marinated salmon with herb toasts and capary dip
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Offer of salads
Vegetable crudité with herb dip
Traditional Greek salad with Feta cheese
„Waldorf“ celery salad with caramel roasted apples
Light potato salad
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Main courses offer
Roll of turkey breast with fine pepper sauce
Variety of chicken and pork mini-schnitzels with side assortment
Traditional beef goulash with Vienna onion
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Live cooking
Seared roll of salmon with fresh herbs and sea salt
Stir fried beef strips with herb egg barely and dried tomatoes
Bacon wrapped pork tenderloin with strong meat sauce
Chilli and coriander marinated Royal shrimp
Bone in Prague ham with fine horseradish sauce
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Warm side dishes offer
Roasted Grenaille potatoes with rosemary salt
Roasted vegetable with fresh herbs
Jasmine rice
Stir fried green bean pods with crispy bacon
Bread and bacon dumplings with Vienna onion
Variety of Bakery products
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Sweet bar
Czech Profiterole with whipped cream
Macaroons with white chocolate
Creamy Panna Cotta with passion fruit coulis
Mini Pavlova with Pistachio cream and forest fruit sauce
Fine pastry basket with Tonka mousse and lime gel
Price CZK 1 590*
*Price listed per person, incl. VAT
*Weight of raw food per person 750g