Hotel Chateau St. Havel **** - wellness hotel, Praha 4 - Krč

DAILY MENU

04.července 2025

Appetizer

Smažené krevety v panko strouhance se zelným salátem, nori řasou, marinovanou ředkví a jarní cibulkou (1,2,3,7)

295 Kč

Krůtí pastrami s kaparovým dipem, cibulovým chlebem, pečenou paprikou a smaženou cibulkou (1,3,7)

295 Kč

Tomatové carpaccio s burratou, drcenými pistaciemi, maracujou a bazalkovým pestem (7,8)

295 Kč

Soup

Krém z řapíkatého celeru s marinovaným růžovým pepřem a bramborovou slámou (7,9)

175 Kč

Main Course

Weight of meat in raw state is 150 g

Burger s pečeným halloumi, brusinkovou majonézou, polníčkem, cuketou a batátovými hranolky (1,3,7)

355 CZK

Kuřecí supreme marinovaný v bazalce s tomatovou polentou, máslovou brokolicí, šalotkou v balsamicu a vinnou omáčkou (3,7,12)

385 CZK

Vepřová panenka v bylinkovém prachu, smetanové grenaille s nakládaným pepřem, pěna z konfitovaného česneku a baby karotkou (1,7

425 CZK

Linguiny s pečenými krevetami, omáčkou ze sušených rajčat, salsou z pečených šalotek, petržele a pórkem sous vide (1,2,3,7)

455 CZK

Telecí ossobuco s pečenou kořenovou zeleninou, bramborovým pyré, marinovanou kedlubnou v portském víně a chipsem z mrkve (1,7,9,12)

455 CZK

Dessert

Tartaletka s mascarpone krémem, čerstvým ovocem, jahodovým gelem a mango prachem (1,3,7,8)

155 CZK

Price of daily menu: 595 CZK

The entire menu is served until 3 p.m.
(starter or soup, main course and dessert)

STANDING OFFER

Starter

Beef carpaccio with citrus emulsion, confit garlic, parmesan, arugula and truffle brioche (1,3,7,8,10)

395 CZK

Tartar from mussels St. Jacobs marinated in lemon juice, olive oil and chervil with purple potato chips, roasted pistachios and moose caviar with watercress (4,8,14)

395 CZK

Monkfish loin poached in a reduction of rosé wine, shallots and butter, mild pea puree, diced kohlrabi cooked in saffron broth and fried mussel in panco breadcrumbs (1,3,4,7,14)

395 CZK

Caesar salad with chicken, baked bacon, parmesan and bread croutons (1,3,7,10)

395 CZK

Soup

175 CZK

Morels muschrooms cream with crème fraîche, poached colored carrots and sliced roasted sweet bread (7)

195 CZK

Main course

Beef sirloin steak with potato bun stuffed with beef and foie gras, gratinated asparagus and garlic sauce (1,3,7,9,10)

795 CZK

Roast veal loin with gooseberry, rolled spinach pancake with goat cheese, baked garlic, roasted patisons and currant sauce (1,3,7,12)

695 CZK

445 CZK

265 CZK

Baked soy with gooseberries, rolled spinach pancake with goat cheese, roasted garlic, roasted patisons and currant sauce (1,3,6,7,12)

495 CZK

Dessert

180 CZK

Strawberry sorbet with vanilla cordial, apricot panna cotta and mint gel (1,3,7)

245 CZK

295 CZK

140 CZK

All prices are incl. VAT.

Invite your friends, family or business partners for a great tasting dinner or celebration

We will prepare a tasting dinner for up to 100 people with the possibility of wine tasting and other accompanying program according to your wishes.

Book your table using the booking form or reach us on tel. number +420 601 577 484
select section, date and time and we will confirm your reservation as soon as possible.

Rezervaci stolu držíme max. 30 minut. Děkujeme za pochopení.