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Weekend Menu

 



WEEKEND MENU

Restaurant Chateau St. Havel

14.7.-15.7.2018

*****

Starter

Shrimp tartar with coriander toast and chili mayonnaise

****

Main Course I.

Beef neck roll wit bacon and gherkin, gravy and rice croquette with parsley
****

Main Course II.

Roast duck breast with sweet potato puree, fried cabbage pancake and demi glace

****

Main Course III.

Salmon fillet with herbs, dill puree, broccoli and caviar sauce

****

Dessert

Salted caramel cream with almond wafer, raspberry-cinnamon sauce and fruits

*****

Price menu I. 385 CZK / person
Price menu II. 445 CZK / person
Price menu II. 485 CZK / person

perokresba zámku
 

Every Sunday with ordering of two weekend menus one children meal for free.

 

 

 

 

Raspberry cheesecake with fruit coulis, fresh strawberries
and a chocolate crumb

Book your table using the booking form or reach us on tel. number +420 601 577 484. Select section, date and time and we will confirm your reservation as soon as possible.


Please take a look on the pictures of the fabulous food from our Chateau´s restaurant