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Weekend menu




Duck liver pâté with pistachio macaroni with goat cheese cream, chilli and dark chocolate


Main course I.

Fried pork tenderloin marinated in herbs and garlic with potato salad and baked lemon


Main course II.

Roasted marinated shrimps with spaghetti aglio olio with chili pepper, rucola and parmesan cheese


Main course III.

Beef steak Ball tip served with grenaille potatoes, coleslaw salad, roasted focaccia and herbal dressing



Raspberry parfait with a meringue and maracuja sauce


Price menu I. 355 CZK / person
Price menu II. 385 CZK / person
Price menu II. 435 CZK / person

perokresba zámku
For each child meal one homemade lemonade for free.

Raspberry cheesecake with fruit coulis, fresh strawberries
and a chocolate crumb

Book your table using the booking form or reach us on tel. number +420 601 577 484. Select section, date and time and we will confirm your reservation as soon as possible.

Please take a look on the pictures of the fabulous food from our Chateau´s restaurant